Chicken Meatball Marinara Noodles
Chicken Meatball Marinara Noodles
Ingredients
Ingredients:
- Ground Chicken: 1 lb.
- Spring Onion: 1 big
- Salt: ½ tea spoon
- Black pepper: ½ tea spoon
- Red Chili flakes: ¼ tea spoon
- Garlic Salt: ½ tea spoon
- Egg: 1
- Corn Flour: 2 table spoon
- Bread crumbs: 4 table spoon
- Pasta Sauce or Tomato Sauce: 1 jar
- Salt: ½ tea spoon or to taste
- Black pepper: ½ tea spoon
- Red Chili flakes: ¼ tea spoon
- Italian Seasoning: 1 tea spoon
- Garlic salt: ½ tea spoon optional
Instructions
Directions:
- Mix everything in ground chicken
- Set aside for 10-15 minutes
- Shape the meatballs
- Shallow fry 3 minutes per side
- Pour the tomato sauce in pan
- Cook for 5 minutes
- Add all the spices
- Cook for another 2-3 minutes
- Add meatballs and cook further until you get your required thickness
- Boil Angel hair spaghetti Al Dante
- Mix everything together or serve separately
- Sprinkle some parmesan cheese on top
See also Noodles Recipes
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