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Chicken Pulao Recipe | Yakhni Pulao

Name: Chicken Pulao
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: ¼ Cup Oil; 2 Cups Rice; 4 Cups Water; 1.5 lb Chicken; 1 Large Onion; 2 Large Tomatoes; 1 tsp Salt; 1 Chicken Cube; 1 teaspoon Cumin Seeds; 1 Black Cardamom; 3-4 Cloves; 6-8 Black Pepper Corn; 1 Cinnamon Stick

5 months ago

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Chicken Pulao

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Prep Time 30 mins

Cook Time 30 mins

Total Time 1 hr

Course Main Course

Cuisine Pakistani

Ingredients

¼ Cup Oil
2 Cups Rice
4 Cups Water
1.5 lb Chicken
1 Large Onion
2 Large Tomatoes
1 tsp Salt
1 Chicken Cube
1 teaspoon Cumin Seeds
1 Black Cardamom
3-4 Cloves
6-8 Black Pepper Corn
1 Cinnamon Stick

Instructions

Take 2 cups of Basmati Rice
Wash and soak for 30 Minutes
In a pan add oil
Add chopped or sliced onion
Sauté the onion and add cumin seeds, black cardamom, pepper corn, cloves and cinnamon stick
Cook for 2-3 minutes
Add tomatoes
Add salt and chicken cube and cook for 7-10 minutes
Add Chicken cook for 5 minutes on high heat
Then turn the heat to medium and cook for 15 minutes
Then Add 4 cup of water for 2 cup of rice
Let it come to a boil
Drain the water and add soaked rice to the boiling water
Cook until 90% of the water evaporates
Cover and cook on lowest flame for 15