French Fries Like McDonald’s – How to make Crispy French Fries

Crispy French Fries Recipe
Ingredients
- 4 Russet Potatoes
- ¼ Cup Vinegar
- 2 tbsp Sugar
- Coarse Salt
- Cold Water
Instructions
- Wash the potatoes
- Cut them very thin
- Soak in cold water add vinegar and sugar
- Leave for 15 minutes
- Dry completely with paper towel or clean kitchen towel
- Boil water
- Give fries boiling water bath for 3 minutes
- Take them out on towel dry them
- Put them in refrigerator for 30 minutes
- At this moment you can freeze the fries
- Spread on a tray evenly put it in freezer for 30 minutes
- Once frozen, store in a Ziploc bag. Fry later
- Now take out the fries from refrigerator and fry them on medium heat until crispy
- Take them out on paper preferably
- Sprinkle coarse salt
- Enjoy Crispy French Fries
Notes
For Printable Recipe
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