Ravioli 3 ways

It is the recipe for all family members from Daddy to Baby.
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Servings 4

Ingredients
  

Cheesy Ravioli

  • 2 Cups Ravioli
  • 1 Pack Cheesy Taco Seasoning
  • 1 Cup Milk
  • 2 tbsp Extra Virgin Olive Oil
  • 2 tbsp Flour
  • 1 Cup Cheese Blend

Crispy Ravioli

  • 1 Cup ravioli
  • 1 Cup Bread Crumbs
  • 1 Egg
  • Oil to Fry

Ravioli For baby 10 months+

  • 5-6 Boiled Ravioli
  • 1 tbsp Cottage Cheese

Instructions
 

Cheesy Ravioli

  • Add oil in a pan
  • Add flour and make a roux
  • Then add cheesy taco seasoning
  • Mix well and add milk little by little
  • When well combined add boiled ravioli
  • Fold ravioli in the cheesy blend softly
  • Top it with cheese and cover with lid
  • Turn off the stove and let the steam melt the cheese

Crispy Ravioli

  • Dip ravioli in egg and then dip it in bread crumbs
  • Set aside for 10 minutes
  • Deep fry
  • Serve with your favourite dressing

Ravioli For baby 10 months+

  • Mix boiled ravioli and cottage cheese
  • Give it to your baby as finger food
  • Do not give cottage cheese if your baby is lactose intolerant or has any allergies to dairy products

 

 

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